Azerbaijan vs Guatemala: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Azerbaijan
- Guatemala
How they compare
Guatemala currently reports 19,290 ha against 16,557 ha in Azerbaijan, a difference of 2,733 ha.
That makes Guatemala's figure about 1.2 times Azerbaijan's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Azerbaijan ahead.
Azerbaijan ranks 44th and Guatemala ranks 41st of 206 countries.
Guatemala has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,912 ha | 13,689 ha | 2,776 ha | Guatemala |
| 2000s | 10,160 ha | 14,848 ha | 4,688 ha | Guatemala |
| 2010s | 15,272 ha | 18,030 ha | 2,757 ha | Guatemala |
| 2020s | 16,562 ha | 19,273 ha | 2,711 ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Azerbaijan or Guatemala?
- Guatemala, at 19,290 ha against 16,557 ha in Azerbaijan as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Azerbaijan and Guatemala?
- 2,733 ha, with Guatemala ahead.
- How many years of comparable data are there for Azerbaijan and Guatemala?
- 33 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and Guatemala rank globally for other fruits, n.e.c. — area harvested?
- Azerbaijan ranks 44th and Guatemala ranks 41st of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.