Angola vs Morocco: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Angola
- Morocco
How they compare
Angola currently reports 8,765 ha against 8,267 ha in Morocco, a difference of 498 ha.
That makes Angola's figure about 1.1 times Morocco's.
Across all 40 years both countries report, Angola has been ahead every year.
Angola ranks 76th and Morocco ranks 79th of 206 countries.
Angola has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Angola | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 6,500 ha | 5,000 ha | 1,500 ha | Angola |
| 1990s | 6,671 ha | 5,679 ha | 992 ha | Angola |
| 2000s | 7,409 ha | 6,207 ha | 1,202 ha | Angola |
| 2010s | 8,270 ha | 7,660 ha | 609.9 ha | Angola |
| 2020s | 8,691 ha | 8,257 ha | 434.4 ha | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Angola or Morocco?
- Angola, at 8,765 ha against 8,267 ha in Morocco as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Angola and Morocco?
- 498 ha, with Angola ahead.
- How many years of comparable data are there for Angola and Morocco?
- 40 years are reported by both, from 1985 to 2024.
- How do Angola and Morocco rank globally for other fruits, n.e.c. — area harvested?
- Angola ranks 76th and Morocco ranks 79th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.