Peru vs Saudi Arabia: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Peru
- Saudi Arabia
How they compare
Saudi Arabia currently reports 23,521 kg/ha against 23,512 kg/ha in Peru, a difference of 9 kg/ha.
The two have swapped places 5 times across 55 shared years of data; in 1970 it was Peru ahead.
Peru ranks 7th and Saudi Arabia ranks 6th of 72 countries.
Across the 6 decades both report, Peru averaged higher in 5 and Saudi Arabia in 1.
Head to head by decade
| Decade | Peru | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 8,744 kg/ha | 6,815 kg/ha | 1,929 kg/ha | Peru |
| 1980s | 7,839 kg/ha | 6,413 kg/ha | 1,426 kg/ha | Peru |
| 1990s | 10,396 kg/ha | 6,503 kg/ha | 3,893 kg/ha | Peru |
| 2000s | 16,694 kg/ha | 12,325 kg/ha | 4,370 kg/ha | Peru |
| 2010s | 20,015 kg/ha | 9,616 kg/ha | 10,399 kg/ha | Peru |
| 2020s | 22,197 kg/ha | 23,387 kg/ha | 1,190 kg/ha | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Peru or Saudi Arabia?
- Saudi Arabia, at 23,521 kg/ha against 23,512 kg/ha in Peru as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between Peru and Saudi Arabia?
- 9 kg/ha, with Saudi Arabia ahead.
- How many years of comparable data are there for Peru and Saudi Arabia?
- 55 years are reported by both, from 1970 to 2024.
- How do Peru and Saudi Arabia rank globally for other citrus fruit, n.e.c. — yield?
- Peru ranks 7th and Saudi Arabia ranks 6th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.