Guatemala vs Polynesia: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Guatemala
- Polynesia
How they compare
Guatemala currently reports 5,303 kg/ha against 4,761 kg/ha in Polynesia, a difference of 542 kg/ha.
That makes Guatemala's figure about 1.1 times Polynesia's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Guatemala ahead.
Guatemala ranks 51st and Polynesia ranks 54th of 72 countries.
Across the 7 decades both report, Guatemala averaged higher in 4 and Polynesia in 3.
Head to head by decade
| Decade | Guatemala | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,005 kg/ha | 5,610 kg/ha | 395.38 kg/ha | Guatemala |
| 1970s | 5,968 kg/ha | 5,585 kg/ha | 382.92 kg/ha | Guatemala |
| 1980s | 13,300 kg/ha | 5,661 kg/ha | 7,639 kg/ha | Guatemala |
| 1990s | 4,717 kg/ha | 7,270 kg/ha | 2,553 kg/ha | Polynesia |
| 2000s | 4,960 kg/ha | 7,325 kg/ha | 2,365 kg/ha | Polynesia |
| 2010s | 5,236 kg/ha | 7,008 kg/ha | 1,772 kg/ha | Polynesia |
| 2020s | 5,340 kg/ha | 4,776 kg/ha | 564.48 kg/ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Guatemala or Polynesia?
- Guatemala, at 5,303 kg/ha against 4,761 kg/ha in Polynesia as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between Guatemala and Polynesia?
- 542 kg/ha, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Polynesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Guatemala and Polynesia rank globally for other citrus fruit, n.e.c. — yield?
- Guatemala ranks 51st and Polynesia ranks 54th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.