Ecuador vs Guyana: Other citrus fruit, n.e.c. — Yield

Ecuador
2,377 kg/ha
in 2024
Guyana
2,199 kg/ha
in 2024
Ecuador rank
67th
Guyana rank
68th

Other citrus fruit, n.e.c. — Yield over time

  • Ecuador
  • Guyana
010.0k20.0k30.0k196119922024

How they compare

Ecuador currently reports 2,377 kg/ha against 2,199 kg/ha in Guyana, a difference of 178 kg/ha.

That makes Ecuador's figure about 1.1 times Guyana's.

The two have swapped places 6 times across 28 shared years of data; in 1997 it was Ecuador ahead.

Ecuador ranks 67th and Guyana ranks 68th of 72 countries.

Across the 4 decades both report, Ecuador averaged higher in 3 and Guyana in 1.

Head to head by decade

Decade Ecuador Guyana Difference Ahead
1990s 5,415 kg/ha 4,979 kg/ha 436.87 kg/ha Ecuador
2000s 3,989 kg/ha 4,786 kg/ha 797.74 kg/ha Guyana
2010s 2,619 kg/ha 2,595 kg/ha 24.34 kg/ha Ecuador
2020s 2,371 kg/ha 2,193 kg/ha 177.68 kg/ha Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other citrus fruit, n.e.c. — yield, Ecuador or Guyana?
Ecuador, at 2,377 kg/ha against 2,199 kg/ha in Guyana as of 2024.
What is the difference in other citrus fruit, n.e.c. — yield between Ecuador and Guyana?
178 kg/ha, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Guyana?
28 years are reported by both, from 1997 to 2024.
How do Ecuador and Guyana rank globally for other citrus fruit, n.e.c. — yield?
Ecuador ranks 67th and Guyana ranks 68th of 72 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Other citrus fruit, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,997 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.