Eastern Africa vs Türkiye: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Eastern Africa
- Türkiye
How they compare
Türkiye currently reports 10,557 kg/ha against 5,145 kg/ha in Eastern Africa, a difference of 5,412 kg/ha.
That makes Türkiye's figure about 2.1 times Eastern Africa's.
Across all 64 years both countries report, Türkiye has been ahead every year.
Eastern Africa ranks 22nd and Türkiye ranks 5th of 26 groups.
Türkiye has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Africa | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,376 kg/ha | 3,470 kg/ha | 2,095 kg/ha | Türkiye |
| 1970s | 2,389 kg/ha | 7,510 kg/ha | 5,121 kg/ha | Türkiye |
| 1980s | 4,271 kg/ha | 13,349 kg/ha | 9,078 kg/ha | Türkiye |
| 1990s | 8,048 kg/ha | 11,946 kg/ha | 3,898 kg/ha | Türkiye |
| 2000s | 6,413 kg/ha | 14,197 kg/ha | 7,784 kg/ha | Türkiye |
| 2010s | 5,183 kg/ha | 12,949 kg/ha | 7,765 kg/ha | Türkiye |
| 2020s | 5,130 kg/ha | 11,197 kg/ha | 6,067 kg/ha | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Eastern Africa or Türkiye?
- Türkiye, at 10,557 kg/ha against 5,145 kg/ha in Eastern Africa as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between Eastern Africa and Türkiye?
- 5,412 kg/ha, with Türkiye ahead.
- How many years of comparable data are there for Eastern Africa and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Africa and Türkiye rank globally for other citrus fruit, n.e.c. — yield?
- Eastern Africa ranks 22nd and Türkiye ranks 5th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.