Azerbaijan vs Jordan: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Azerbaijan
- Jordan
How they compare
Azerbaijan currently reports 4,718 kg/ha against 4,268 kg/ha in Jordan, a difference of 450 kg/ha.
That makes Azerbaijan's figure about 1.1 times Jordan's.
The two have swapped places 7 times across 32 shared years of data; in 1992 it was Jordan ahead.
Azerbaijan ranks 56th and Jordan ranks 59th of 72 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 1 and Jordan in 3.
Head to head by decade
| Decade | Azerbaijan | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,636 kg/ha | 6,050 kg/ha | 2,415 kg/ha | Jordan |
| 2000s | 3,346 kg/ha | 2,904 kg/ha | 441.91 kg/ha | Azerbaijan |
| 2010s | 4,862 kg/ha | 7,370 kg/ha | 2,508 kg/ha | Jordan |
| 2020s | 4,710 kg/ha | 7,644 kg/ha | 2,934 kg/ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Azerbaijan or Jordan?
- Azerbaijan, at 4,718 kg/ha against 4,268 kg/ha in Jordan as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between Azerbaijan and Jordan?
- 450 kg/ha, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Jordan?
- 32 years are reported by both, from 1992 to 2024.
- How do Azerbaijan and Jordan rank globally for other citrus fruit, n.e.c. — yield?
- Azerbaijan ranks 56th and Jordan ranks 59th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.