Angola vs Cameroon: Other citrus fruit, n.e.c. — Yield
Other citrus fruit, n.e.c. — Yield over time
- Angola
- Cameroon
How they compare
Angola currently reports 12,811 kg/ha against 11,351 kg/ha in Cameroon, a difference of 1,460 kg/ha.
That makes Angola's figure about 1.1 times Cameroon's.
The two have swapped places 5 times across 34 shared years of data; in 1991 it was Cameroon ahead.
Angola ranks 20th and Cameroon ranks 23rd of 72 countries.
Across the 4 decades both report, Angola averaged higher in 1 and Cameroon in 3.
Head to head by decade
| Decade | Angola | Cameroon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,004 kg/ha | 9,419 kg/ha | 3,416 kg/ha | Cameroon |
| 2000s | 8,035 kg/ha | 10,375 kg/ha | 2,341 kg/ha | Cameroon |
| 2010s | 10,323 kg/ha | 11,010 kg/ha | 686.75 kg/ha | Cameroon |
| 2020s | 11,775 kg/ha | 11,255 kg/ha | 519.96 kg/ha | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — yield, Angola or Cameroon?
- Angola, at 12,811 kg/ha against 11,351 kg/ha in Cameroon as of 2024.
- What is the difference in other citrus fruit, n.e.c. — yield between Angola and Cameroon?
- 1,460 kg/ha, with Angola ahead.
- How many years of comparable data are there for Angola and Cameroon?
- 34 years are reported by both, from 1991 to 2024.
- How do Angola and Cameroon rank globally for other citrus fruit, n.e.c. — yield?
- Angola ranks 20th and Cameroon ranks 23rd of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.