Peru vs Philippines: Other citrus fruit, n.e.c. — Production
Other citrus fruit, n.e.c. — Production over time
- Peru
- Philippines
How they compare
Philippines currently reports 110,005 t against 90,031 t in Peru, a difference of 19,974 t.
That makes Philippines's figure about 1.2 times Peru's.
Across all 35 years both countries report, Philippines has been ahead every year.
Peru ranks 15th and Philippines ranks 12th of 93 countries.
Philippines has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Peru | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,749 t | 159,875 t | 142,127 t | Philippines |
| 2000s | 50,789 t | 189,442 t | 138,653 t | Philippines |
| 2010s | 93,330 t | 151,138 t | 57,808 t | Philippines |
| 2020s | 86,141 t | 108,188 t | 22,047 t | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — production, Peru or Philippines?
- Philippines, at 110,005 t against 90,031 t in Peru as of 2024.
- What is the difference in other citrus fruit, n.e.c. — production between Peru and Philippines?
- 19,974 t, with Philippines ahead.
- How many years of comparable data are there for Peru and Philippines?
- 35 years are reported by both, from 1990 to 2024.
- How do Peru and Philippines rank globally for other citrus fruit, n.e.c. — production?
- Peru ranks 15th and Philippines ranks 12th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.