China, Taiwan Province of vs Japan: Other citrus fruit, n.e.c. — Production
Other citrus fruit, n.e.c. — Production over time
- China, Taiwan Province of
- Japan
How they compare
China, Taiwan Province of currently reports 73,800 t against 50,822 t in Japan, a difference of 22,978 t.
That makes China, Taiwan Province of's figure about 1.5 times Japan's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Japan ahead.
China, Taiwan Province of ranks 16th and Japan ranks 18th of 87 countries.
Across the 7 decades both report, China, Taiwan Province of averaged higher in 2 and Japan in 5.
Head to head by decade
| Decade | China, Taiwan Province of | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,975 t | 63,911 t | 58,936 t | Japan |
| 1970s | 5,148 t | 185,860 t | 180,712 t | Japan |
| 1980s | 15,250 t | 359,720 t | 344,470 t | Japan |
| 1990s | 42,239 t | 286,050 t | 243,811 t | Japan |
| 2000s | 54,628 t | 170,777 t | 116,149 t | Japan |
| 2010s | 67,651 t | 61,871 t | 5,780 t | China, Taiwan Province of |
| 2020s | 71,069 t | 50,801 t | 20,268 t | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — production, China, Taiwan Province of or Japan?
- China, Taiwan Province of, at 73,800 t against 50,822 t in Japan as of 2024.
- What is the difference in other citrus fruit, n.e.c. — production between China, Taiwan Province of and Japan?
- 22,978 t, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do China, Taiwan Province of and Japan rank globally for other citrus fruit, n.e.c. — production?
- China, Taiwan Province of ranks 16th and Japan ranks 18th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.