Cyprus vs Peru: Other citrus fruit, n.e.c. — Gross Production Index Number
Cyprus
82.33
in 2017
Peru
89.88
in 2024
Cyprus rank
53rd
Peru rank
51st
Other citrus fruit, n.e.c. — Gross Production Index Number over time
- Cyprus
- Peru
How they compare
Peru currently reports 89.88 against 82.33 in Cyprus, a difference of 7.55.
That makes Peru's figure about 1.1 times Cyprus's.
The two have swapped places 1 time across 48 shared years of data; in 1970 it was Cyprus ahead.
Cyprus ranks 53rd and Peru ranks 51st of 62 countries.
Cyprus has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Cyprus | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 489.65 | 11.74 | 477.91 | Cyprus |
| 1980s | 508.15 | 12.7 | 495.45 | Cyprus |
| 1990s | 283.71 | 17.72 | 266 | Cyprus |
| 2000s | 92.39 | 50.7 | 41.69 | Cyprus |
| 2010s | 97.8 | 90.87 | 6.93 | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — gross production index number, Cyprus or Peru?
- Peru, at 89.88 against 82.33 in Cyprus as of 2024.
- What is the difference in other citrus fruit, n.e.c. — gross production index number between Cyprus and Peru?
- 7.55, with Peru ahead.
- How many years of comparable data are there for Cyprus and Peru?
- 48 years are reported by both, from 1970 to 2017.
- How do Cyprus and Peru rank globally for other citrus fruit, n.e.c. — gross production index number?
- Cyprus ranks 53rd and Peru ranks 51st of 62 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.