Central America vs Nepal: Other citrus fruit, n.e.c. — Gross Production Index Number
Central America
126.27
in 2024
Nepal
158.28
in 2024
Central America rank
5th
Nepal rank
5th
Other citrus fruit, n.e.c. — Gross Production Index Number over time
- Central America
- Nepal
How they compare
Nepal currently reports 158.28 against 126.27 in Central America, a difference of 32.01.
That makes Nepal's figure about 1.3 times Central America's.
The two have swapped places 7 times across 35 shared years of data; in 1990 it was Central America ahead.
Central America ranks 5th and Nepal ranks 5th of 25 groups.
Across the 4 decades both report, Central America averaged higher in 2 and Nepal in 2.
Head to head by decade
| Decade | Central America | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.97 | 14 | 5.03 | Nepal |
| 2000s | 36.58 | 24.37 | 12.22 | Central America |
| 2010s | 88.65 | 82.95 | 5.7 | Central America |
| 2020s | 119.88 | 206.54 | 86.66 | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — gross production index number, Central America or Nepal?
- Nepal, at 158.28 against 126.27 in Central America as of 2024.
- What is the difference in other citrus fruit, n.e.c. — gross production index number between Central America and Nepal?
- 32.01, with Nepal ahead.
- How many years of comparable data are there for Central America and Nepal?
- 35 years are reported by both, from 1990 to 2024.
- How do Central America and Nepal rank globally for other citrus fruit, n.e.c. — gross production index number?
- Central America ranks 5th and Nepal ranks 5th of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.