Guinea vs Sierra Leone: Other citrus fruit, n.e.c. — Area harvested
Other citrus fruit, n.e.c. — Area harvested over time
- Guinea
- Sierra Leone
How they compare
Guinea currently reports 34,164 ha against 19,966 ha in Sierra Leone, a difference of 14,198 ha.
That makes Guinea's figure about 1.7 times Sierra Leone's.
Across all 40 years both countries report, Guinea has been ahead every year.
Guinea ranks 8th and Sierra Leone ranks 9th of 87 countries.
Guinea has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guinea | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 37,729 ha | 13,000 ha | 24,729 ha | Guinea |
| 1990s | 42,188 ha | 13,405 ha | 28,784 ha | Guinea |
| 2000s | 41,999 ha | 15,582 ha | 26,417 ha | Guinea |
| 2010s | 40,185 ha | 18,640 ha | 21,545 ha | Guinea |
| 2020s | 34,373 ha | 20,006 ha | 14,367 ha | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — area harvested, Guinea or Sierra Leone?
- Guinea, at 34,164 ha against 19,966 ha in Sierra Leone as of 2024.
- What is the difference in other citrus fruit, n.e.c. — area harvested between Guinea and Sierra Leone?
- 14,198 ha, with Guinea ahead.
- How many years of comparable data are there for Guinea and Sierra Leone?
- 40 years are reported by both, from 1985 to 2024.
- How do Guinea and Sierra Leone rank globally for other citrus fruit, n.e.c. — area harvested?
- Guinea ranks 8th and Sierra Leone ranks 9th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.