Central America vs Tunisia: Other citrus fruit, n.e.c. — Area harvested
Other citrus fruit, n.e.c. — Area harvested over time
- Central America
- Tunisia
How they compare
Central America currently reports 100,376 ha against 13,757 ha in Tunisia, a difference of 86,619 ha.
That makes Central America's figure about 7.3 times Tunisia's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Central America ahead.
Central America ranks 8th and Tunisia ranks 11th of 28 groups.
Across the 7 decades both report, Central America averaged higher in 6 and Tunisia in 1.
Head to head by decade
| Decade | Central America | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,844 ha | 0 ha | 7,844 ha | Central America |
| 1970s | 11,630 ha | 0 ha | 11,630 ha | Central America |
| 1980s | 4,467 ha | 2,380 ha | 2,087 ha | Central America |
| 1990s | 4,838 ha | 5,137 ha | 299.4 ha | Tunisia |
| 2000s | 25,259 ha | 7,692 ha | 17,567 ha | Central America |
| 2010s | 65,441 ha | 12,600 ha | 52,841 ha | Central America |
| 2020s | 94,387 ha | 13,814 ha | 80,573 ha | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — area harvested, Central America or Tunisia?
- Central America, at 100,376 ha against 13,757 ha in Tunisia as of 2024.
- What is the difference in other citrus fruit, n.e.c. — area harvested between Central America and Tunisia?
- 86,619 ha, with Central America ahead.
- How many years of comparable data are there for Central America and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Tunisia rank globally for other citrus fruit, n.e.c. — area harvested?
- Central America ranks 8th and Tunisia ranks 11th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.