Caribbean vs Israel: Other citrus fruit, n.e.c. — Area harvested
Other citrus fruit, n.e.c. — Area harvested over time
- Caribbean
- Israel
How they compare
Israel currently reports 1,783 ha against 1,156 ha in Caribbean, a difference of 627 ha.
That makes Israel's figure about 1.5 times Caribbean's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Israel ahead.
Caribbean ranks 21st and Israel ranks 23rd of 28 groups.
Across the 7 decades both report, Caribbean averaged higher in 1 and Israel in 5.
Head to head by decade
| Decade | Caribbean | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | — |
| 1970s | 0 ha | 1,020 ha | 1,020 ha | Israel |
| 1980s | 606.1 ha | 1,190 ha | 583.9 ha | Israel |
| 1990s | 1,216 ha | 1,635 ha | 419.4 ha | Israel |
| 2000s | 1,131 ha | 849.4 ha | 282 ha | Caribbean |
| 2010s | 1,212 ha | 1,720 ha | 508.6 ha | Israel |
| 2020s | 1,218 ha | 2,495 ha | 1,277 ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other citrus fruit, n.e.c. — area harvested, Caribbean or Israel?
- Israel, at 1,783 ha against 1,156 ha in Caribbean as of 2024.
- What is the difference in other citrus fruit, n.e.c. — area harvested between Caribbean and Israel?
- 627 ha, with Israel ahead.
- How many years of comparable data are there for Caribbean and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Israel rank globally for other citrus fruit, n.e.c. — area harvested?
- Caribbean ranks 21st and Israel ranks 23rd of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.