Netherlands (Kingdom of the) vs Northern Europe: Other beans, green — Yield
Other beans, green — Yield over time
- Netherlands (Kingdom of the)
- Northern Europe
How they compare
Netherlands (Kingdom of the) currently reports 12,123 kg/ha against 5,579 kg/ha in Northern Europe, a difference of 6,544 kg/ha.
That makes Netherlands (Kingdom of the)'s figure about 2.2 times Northern Europe's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Netherlands (Kingdom of the) ahead.
Netherlands (Kingdom of the) ranks 18th and Northern Europe ranks 21st of 111 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,214 kg/ha | 8,488 kg/ha | 3,726 kg/ha | Netherlands (Kingdom of the) |
| 1970s | 11,610 kg/ha | 9,225 kg/ha | 2,385 kg/ha | Netherlands (Kingdom of the) |
| 1980s | 12,122 kg/ha | 8,554 kg/ha | 3,568 kg/ha | Netherlands (Kingdom of the) |
| 1990s | 13,531 kg/ha | 9,345 kg/ha | 4,186 kg/ha | Netherlands (Kingdom of the) |
| 2000s | 9,594 kg/ha | 9,010 kg/ha | 584.77 kg/ha | Netherlands (Kingdom of the) |
| 2010s | 10,126 kg/ha | 7,109 kg/ha | 3,017 kg/ha | Netherlands (Kingdom of the) |
| 2020s | 12,743 kg/ha | 5,338 kg/ha | 7,405 kg/ha | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other beans, green — yield, Netherlands (Kingdom of the) or Northern Europe?
- Netherlands (Kingdom of the), at 12,123 kg/ha against 5,579 kg/ha in Northern Europe as of 2024.
- What is the difference in other beans, green — yield between Netherlands (Kingdom of the) and Northern Europe?
- 6,544 kg/ha, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Northern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Netherlands (Kingdom of the) and Northern Europe rank globally for other beans, green — yield?
- Netherlands (Kingdom of the) ranks 18th and Northern Europe ranks 21st of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.