Guatemala vs New Zealand: Other beans, green — Yield

Guatemala
9,962 kg/ha
in 2024
New Zealand
11,023 kg/ha
in 2024
Guatemala rank
28th
New Zealand rank
25th

Other beans, green — Yield over time

  • Guatemala
  • New Zealand
6.0k8.0k10.0k12.0k14.0k196119922024

How they compare

New Zealand currently reports 11,023 kg/ha against 9,962 kg/ha in Guatemala, a difference of 1,061 kg/ha.

That makes New Zealand's figure about 1.1 times Guatemala's.

The two have swapped places 8 times across 32 shared years of data; in 1993 it was New Zealand ahead.

Guatemala ranks 28th and New Zealand ranks 25th of 111 countries.

Across the 4 decades both report, Guatemala averaged higher in 2 and New Zealand in 2.

Head to head by decade

Decade Guatemala New Zealand Difference Ahead
1990s 7,730 kg/ha 10,723 kg/ha 2,993 kg/ha New Zealand
2000s 8,401 kg/ha 7,140 kg/ha 1,261 kg/ha Guatemala
2010s 10,110 kg/ha 8,776 kg/ha 1,335 kg/ha Guatemala
2020s 10,017 kg/ha 10,489 kg/ha 471.32 kg/ha New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — yield, Guatemala or New Zealand?
New Zealand, at 11,023 kg/ha against 9,962 kg/ha in Guatemala as of 2024.
What is the difference in other beans, green — yield between Guatemala and New Zealand?
1,061 kg/ha, with New Zealand ahead.
How many years of comparable data are there for Guatemala and New Zealand?
32 years are reported by both, from 1993 to 2024.
How do Guatemala and New Zealand rank globally for other beans, green — yield?
Guatemala ranks 28th and New Zealand ranks 25th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guatemala vs New Zealand: Other beans, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/other-beans-green-yield/guatemala/new-zealand/

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About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.