Eastern Europe vs Suriname: Other beans, green — Yield
Other beans, green — Yield over time
- Eastern Europe
- Suriname
How they compare
Suriname currently reports 14,960 kg/ha against 7,818 kg/ha in Eastern Europe, a difference of 7,142 kg/ha.
That makes Suriname's figure about 1.9 times Eastern Europe's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Suriname ahead.
Eastern Europe ranks 13th and Suriname ranks 12th of 29 groups.
Suriname has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,221 kg/ha | 5,896 kg/ha | 2,675 kg/ha | Suriname |
| 1970s | 3,477 kg/ha | 4,706 kg/ha | 1,228 kg/ha | Suriname |
| 1980s | 3,882 kg/ha | 6,583 kg/ha | 2,701 kg/ha | Suriname |
| 1990s | 4,323 kg/ha | 13,356 kg/ha | 9,033 kg/ha | Suriname |
| 2000s | 5,848 kg/ha | 14,925 kg/ha | 9,077 kg/ha | Suriname |
| 2010s | 6,640 kg/ha | 15,304 kg/ha | 8,665 kg/ha | Suriname |
| 2020s | 8,022 kg/ha | 14,483 kg/ha | 6,461 kg/ha | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other beans, green — yield, Eastern Europe or Suriname?
- Suriname, at 14,960 kg/ha against 7,818 kg/ha in Eastern Europe as of 2024.
- What is the difference in other beans, green — yield between Eastern Europe and Suriname?
- 7,142 kg/ha, with Suriname ahead.
- How many years of comparable data are there for Eastern Europe and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Suriname rank globally for other beans, green — yield?
- Eastern Europe ranks 13th and Suriname ranks 12th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.