Central America vs Spain: Other beans, green — Yield

Central America
9,090 kg/ha
in 2024
Spain
19,467 kg/ha
in 2024
Central America rank
10th
Spain rank
8th

Other beans, green — Yield over time

  • Central America
  • Spain
05.0k10.0k15.0k20.0k196119922024

How they compare

Spain currently reports 19,467 kg/ha against 9,090 kg/ha in Central America, a difference of 10,377 kg/ha.

That makes Spain's figure about 2.1 times Central America's.

Across all 62 years both countries report, Spain has been ahead every year.

Central America ranks 10th and Spain ranks 8th of 32 groups.

Spain has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Central America Spain Difference Ahead
1960s 1,585 kg/ha 7,157 kg/ha 5,572 kg/ha Spain
1970s 2,938 kg/ha 8,319 kg/ha 5,382 kg/ha Spain
1980s 5,468 kg/ha 9,629 kg/ha 4,161 kg/ha Spain
1990s 7,242 kg/ha 11,446 kg/ha 4,205 kg/ha Spain
2000s 7,310 kg/ha 14,472 kg/ha 7,163 kg/ha Spain
2010s 8,481 kg/ha 18,106 kg/ha 9,625 kg/ha Spain
2020s 9,030 kg/ha 18,869 kg/ha 9,839 kg/ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — yield, Central America or Spain?
Spain, at 19,467 kg/ha against 9,090 kg/ha in Central America as of 2024.
What is the difference in other beans, green — yield between Central America and Spain?
10,377 kg/ha, with Spain ahead.
How many years of comparable data are there for Central America and Spain?
62 years are reported by both, from 1961 to 2024.
How do Central America and Spain rank globally for other beans, green — yield?
Central America ranks 10th and Spain ranks 8th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Spain: Other beans, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/other-beans-green-yield/central-america/spain/

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About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.