Belgium vs Eastern Africa: Other beans, green — Yield

Belgium
14,605 kg/ha
in 2024
Eastern Africa
7,385 kg/ha
in 2024
Belgium rank
13th
Eastern Africa rank
14th

Other beans, green — Yield over time

  • Belgium
  • Eastern Africa
05.0k10.0k15.0k196119922024

How they compare

Belgium currently reports 14,605 kg/ha against 7,385 kg/ha in Eastern Africa, a difference of 7,220 kg/ha.

That makes Belgium's figure about 2.0 times Eastern Africa's.

The two have swapped places 2 times across 25 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 13th and Eastern Africa ranks 14th of 111 countries.

Belgium has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Eastern Africa Difference Ahead
2000s 11,679 kg/ha 6,578 kg/ha 5,101 kg/ha Belgium
2010s 11,448 kg/ha 7,173 kg/ha 4,275 kg/ha Belgium
2020s 11,913 kg/ha 7,352 kg/ha 4,561 kg/ha Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — yield, Belgium or Eastern Africa?
Belgium, at 14,605 kg/ha against 7,385 kg/ha in Eastern Africa as of 2024.
What is the difference in other beans, green — yield between Belgium and Eastern Africa?
7,220 kg/ha, with Belgium ahead.
How many years of comparable data are there for Belgium and Eastern Africa?
25 years are reported by both, from 2000 to 2024.
How do Belgium and Eastern Africa rank globally for other beans, green — yield?
Belgium ranks 13th and Eastern Africa ranks 14th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Eastern Africa: Other beans, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/other-beans-green-yield/belgium/eastern-africa/

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About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.