Italy vs Net Food Importing Developing Countries (NFIDCs): Other beans, green — Area harvested

Italy
16,840 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
110,359 ha
in 2024
Italy rank
9th
Net Food Importing Developing Countries (NFIDCs) rank
6th

Other beans, green — Area harvested over time

  • Italy
  • Net Food Importing Developing Countries (NFIDCs)
20.0k40.0k60.0k80.0k100.0k120.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 110,359 ha against 16,840 ha in Italy, a difference of 93,519 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 6.6 times Italy's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Italy ahead.

Italy ranks 9th and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 112 countries.

Across the 7 decades both report, Italy averaged higher in 1 and Net Food Importing Developing Countries (NFIDCs) in 6.

Head to head by decade

Decade Italy Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 43,066 ha 33,225 ha 9,840 ha Italy
1970s 38,474 ha 42,654 ha 4,180 ha Net Food Importing Developing Countries (NFIDCs)
1980s 33,000 ha 44,756 ha 11,756 ha Net Food Importing Developing Countries (NFIDCs)
1990s 26,128 ha 63,005 ha 36,877 ha Net Food Importing Developing Countries (NFIDCs)
2000s 22,384 ha 80,370 ha 57,985 ha Net Food Importing Developing Countries (NFIDCs)
2010s 18,217 ha 101,137 ha 82,920 ha Net Food Importing Developing Countries (NFIDCs)
2020s 17,120 ha 111,041 ha 93,921 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — area harvested, Italy or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 110,359 ha against 16,840 ha in Italy as of 2024.
What is the difference in other beans, green — area harvested between Italy and Net Food Importing Developing Countries (NFIDCs)?
93,519 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Italy and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Italy and Net Food Importing Developing Countries (NFIDCs) rank globally for other beans, green — area harvested?
Italy ranks 9th and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Net Food Importing Developing Countries (NFIDCs): Other beans, green — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/other-beans-green-area-harvested/italy/net-food-importing-developing-countries-nfidcs/

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<a href="https://agriculture.statizoid.com/compare/other-beans-green-area-harvested/italy/net-food-importing-developing-countries-nfidcs/">Italy vs Net Food Importing Developing Countries (NFIDCs): Other beans, green — Area harvested</a> — Statizoid

About this data

Indicator
Other beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.