Canada vs Poland: Other beans, green — Area harvested

Canada
7,433 ha
in 2024
Poland
7,500 ha
in 2024
Canada rank
18th
Poland rank
17th

Other beans, green — Area harvested over time

  • Canada
  • Poland
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Poland currently reports 7,500 ha against 7,433 ha in Canada, a difference of 67 ha.

The two have swapped places 1 time across 35 shared years of data; in 1990 it was Canada ahead.

Canada ranks 18th and Poland ranks 17th of 112 countries.

Canada has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Canada Poland Difference Ahead
1990s 7,832 ha 235 ha 7,598 ha Canada
2000s 9,395 ha 148 ha 9,247 ha Canada
2010s 7,897 ha 1,366 ha 6,531 ha Canada
2020s 7,900 ha 6,440 ha 1,460 ha Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other beans, green — area harvested, Canada or Poland?
Poland, at 7,500 ha against 7,433 ha in Canada as of 2024.
What is the difference in other beans, green — area harvested between Canada and Poland?
67 ha, with Poland ahead.
How many years of comparable data are there for Canada and Poland?
35 years are reported by both, from 1990 to 2024.
How do Canada and Poland rank globally for other beans, green — area harvested?
Canada ranks 18th and Poland ranks 17th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other beans, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Canada vs Poland: Other beans, green — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/other-beans-green-area-harvested/canada/poland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/other-beans-green-area-harvested/canada/poland/">Canada vs Poland: Other beans, green — Area harvested</a> — Statizoid

About this data

Indicator
Other beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.