Ukraine vs United Kingdom: Organic agricultural area
Ukraine
471,176 hectares
in 2023
United Kingdom
477,025 hectares
in 2023
Ukraine rank
22nd
United Kingdom rank
21st
Organic agricultural area over time
- Ukraine
- United Kingdom
How they compare
United Kingdom currently reports 477,025 hectares against 471,176 hectares in Ukraine, a difference of 5,849 hectares.
The two have swapped places 2 times across 19 shared years of data; in 2005 it was United Kingdom ahead.
Ukraine ranks 22nd and United Kingdom ranks 21st of 172 countries.
United Kingdom has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ukraine | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 254,818 hectares | 661,440 hectares | 406,622 hectares | United Kingdom |
| 2010s | 346,548 hectares | 545,218 hectares | 198,670 hectares | United Kingdom |
| 2020s | 404,831 hectares | 480,320 hectares | 75,489 hectares | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher organic agricultural area, Ukraine or United Kingdom?
- United Kingdom, at 477,025 hectares against 471,176 hectares in Ukraine as of 2023.
- What is the difference in organic agricultural area between Ukraine and United Kingdom?
- 5,849 hectares, with United Kingdom ahead.
- How many years of comparable data are there for Ukraine and United Kingdom?
- 19 years are reported by both, from 2005 to 2023.
- How do Ukraine and United Kingdom rank globally for organic agricultural area?
- Ukraine ranks 22nd and United Kingdom ranks 21st of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β with major processing by Our World in Data, published as Organic agricultural area. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Total organic area is defined as the land area certified as organic, or in the conversion process to organic (over a two-year period). It is the portion of land area (including arable lands, pastures or wild areas) managed (cultivated) or wild harvested in accordance with specific organic standards.