Namibia vs Niger: Organic agricultural area
Namibia
658.7 hectares
in 2023
Niger
704.9 hectares
in 2023
Namibia rank
145th
Niger rank
143rd
Organic agricultural area over time
- Namibia
- Niger
How they compare
Niger currently reports 704.9 hectares against 658.7 hectares in Namibia, a difference of 46.2 hectares.
That makes Niger's figure about 1.1 times Namibia's.
The two have swapped places 2 times across 14 shared years of data; in 2007 it was Niger ahead.
Namibia ranks 145th and Niger ranks 143rd of 172 countries.
Across the 3 decades both report, Namibia averaged higher in 1 and Niger in 2.
Head to head by decade
| Decade | Namibia | Niger | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 200 hectares | 310 hectares | 110 hectares | Niger |
| 2010s | 14,191 hectares | 188 hectares | 14,003 hectares | Namibia |
| 2020s | 658.7 hectares | 704.9 hectares | 46.2 hectares | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher organic agricultural area, Namibia or Niger?
- Niger, at 704.9 hectares against 658.7 hectares in Namibia as of 2023.
- What is the difference in organic agricultural area between Namibia and Niger?
- 46.2 hectares, with Niger ahead.
- How many years of comparable data are there for Namibia and Niger?
- 14 years are reported by both, from 2007 to 2023.
- How do Namibia and Niger rank globally for organic agricultural area?
- Namibia ranks 145th and Niger ranks 143rd of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Organic agricultural area. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Total organic area is defined as the land area certified as organic, or in the conversion process to organic (over a two-year period). It is the portion of land area (including arable lands, pastures or wild areas) managed (cultivated) or wild harvested in accordance with specific organic standards.