Northern Africa vs Syrian Arab Republic: Oranges — Yield
Oranges — Yield over time
- Northern Africa
- Syrian Arab Republic
How they compare
Northern Africa currently reports 22,246 kg/ha against 18,015 kg/ha in Syrian Arab Republic, a difference of 4,231 kg/ha.
That makes Northern Africa's figure about 1.2 times Syrian Arab Republic's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Northern Africa ahead.
Northern Africa ranks 4th and Syrian Arab Republic ranks 5th of 27 groups.
Across the 7 decades both report, Northern Africa averaged higher in 4 and Syrian Arab Republic in 3.
Head to head by decade
| Decade | Northern Africa | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,939 kg/ha | 4,456 kg/ha | 11,483 kg/ha | Northern Africa |
| 1970s | 16,962 kg/ha | 6,966 kg/ha | 9,997 kg/ha | Northern Africa |
| 1980s | 17,319 kg/ha | 11,996 kg/ha | 5,324 kg/ha | Northern Africa |
| 1990s | 15,697 kg/ha | 23,076 kg/ha | 7,379 kg/ha | Syrian Arab Republic |
| 2000s | 17,665 kg/ha | 28,276 kg/ha | 10,612 kg/ha | Syrian Arab Republic |
| 2010s | 20,653 kg/ha | 28,028 kg/ha | 7,374 kg/ha | Syrian Arab Republic |
| 2020s | 21,332 kg/ha | 18,009 kg/ha | 3,323 kg/ha | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Northern Africa or Syrian Arab Republic?
- Northern Africa, at 22,246 kg/ha against 18,015 kg/ha in Syrian Arab Republic as of 2024.
- What is the difference in oranges — yield between Northern Africa and Syrian Arab Republic?
- 4,231 kg/ha, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Syrian Arab Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern Africa and Syrian Arab Republic rank globally for oranges — yield?
- Northern Africa ranks 4th and Syrian Arab Republic ranks 5th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.