India vs Mali: Oranges — Yield

India
16,038 kg/ha
in 2024
Mali
15,918 kg/ha
in 2024
India rank
45th
Mali rank
48th

Oranges — Yield over time

  • India
  • Mali
05.0k10.0k15.0k20.0k196119922024

How they compare

India currently reports 16,038 kg/ha against 15,918 kg/ha in Mali, a difference of 120 kg/ha.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was India ahead.

India ranks 45th and Mali ranks 48th of 128 countries.

Across the 7 decades both report, India averaged higher in 6 and Mali in 1.

Head to head by decade

Decade India Mali Difference Ahead
1960s 12,837 kg/ha 2,126 kg/ha 10,711 kg/ha India
1970s 12,489 kg/ha 2,248 kg/ha 10,241 kg/ha India
1980s 12,267 kg/ha 2,436 kg/ha 9,831 kg/ha India
1990s 12,783 kg/ha 2,452 kg/ha 10,330 kg/ha India
2000s 10,660 kg/ha 4,718 kg/ha 5,942 kg/ha India
2010s 13,123 kg/ha 15,860 kg/ha 2,736 kg/ha Mali
2020s 17,424 kg/ha 14,868 kg/ha 2,557 kg/ha India

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — yield, India or Mali?
India, at 16,038 kg/ha against 15,918 kg/ha in Mali as of 2024.
What is the difference in oranges — yield between India and Mali?
120 kg/ha, with India ahead.
How many years of comparable data are there for India and Mali?
64 years are reported by both, from 1961 to 2024.
How do India and Mali rank globally for oranges — yield?
India ranks 45th and Mali ranks 48th of 128 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.