Fiji vs Portugal: Oranges — Yield
Oranges — Yield over time
- Fiji
- Portugal
How they compare
Portugal currently reports 20,029 kg/ha against 19,971 kg/ha in Fiji, a difference of 58 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Fiji ahead.
Fiji ranks 33rd and Portugal ranks 32nd of 128 countries.
Across the 7 decades both report, Fiji averaged higher in 3 and Portugal in 4.
Head to head by decade
| Decade | Fiji | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19,799 kg/ha | 8,337 kg/ha | 11,463 kg/ha | Fiji |
| 1970s | 19,875 kg/ha | 6,680 kg/ha | 13,195 kg/ha | Fiji |
| 1980s | 12,827 kg/ha | 8,223 kg/ha | 4,605 kg/ha | Fiji |
| 1990s | 5,250 kg/ha | 9,687 kg/ha | 4,437 kg/ha | Portugal |
| 2000s | 3,277 kg/ha | 11,435 kg/ha | 8,158 kg/ha | Portugal |
| 2010s | 10,568 kg/ha | 15,916 kg/ha | 5,347 kg/ha | Portugal |
| 2020s | 19,834 kg/ha | 19,935 kg/ha | 100.54 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Fiji or Portugal?
- Portugal, at 20,029 kg/ha against 19,971 kg/ha in Fiji as of 2024.
- What is the difference in oranges — yield between Fiji and Portugal?
- 58 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Fiji and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Portugal rank globally for oranges — yield?
- Fiji ranks 33rd and Portugal ranks 32nd of 128 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.