Croatia vs Libya: Oranges — Yield
Oranges — Yield over time
- Croatia
- Libya
How they compare
Croatia currently reports 11,000 kg/ha against 10,009 kg/ha in Libya, a difference of 991 kg/ha.
That makes Croatia's figure about 1.1 times Libya's.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Libya ahead.
Croatia ranks 73rd and Libya ranks 76th of 128 countries.
Across the 4 decades both report, Croatia averaged higher in 1 and Libya in 3.
Head to head by decade
| Decade | Croatia | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,140 kg/ha | 10,349 kg/ha | 7,208 kg/ha | Libya |
| 2000s | 3,293 kg/ha | 10,051 kg/ha | 6,758 kg/ha | Libya |
| 2010s | 7,621 kg/ha | 10,008 kg/ha | 2,387 kg/ha | Libya |
| 2020s | 12,167 kg/ha | 10,002 kg/ha | 2,165 kg/ha | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Croatia or Libya?
- Croatia, at 11,000 kg/ha against 10,009 kg/ha in Libya as of 2024.
- What is the difference in oranges — yield between Croatia and Libya?
- 991 kg/ha, with Croatia ahead.
- How many years of comparable data are there for Croatia and Libya?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Libya rank globally for oranges — yield?
- Croatia ranks 73rd and Libya ranks 76th of 128 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.