Bangladesh vs Haiti: Oranges — Yield

Bangladesh
4,010 kg/ha
in 2024
Haiti
4,572 kg/ha
in 2024
Bangladesh rank
110th
Haiti rank
108th

Oranges — Yield over time

  • Bangladesh
  • Haiti
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Haiti currently reports 4,572 kg/ha against 4,010 kg/ha in Bangladesh, a difference of 562 kg/ha.

That makes Haiti's figure about 1.1 times Bangladesh's.

The two have swapped places 6 times across 40 shared years of data; in 1985 it was Haiti ahead.

Bangladesh ranks 110th and Haiti ranks 108th of 128 countries.

Across the 5 decades both report, Bangladesh averaged higher in 1 and Haiti in 4.

Head to head by decade

Decade Bangladesh Haiti Difference Ahead
1980s 2,354 kg/ha 5,709 kg/ha 3,355 kg/ha Haiti
1990s 2,429 kg/ha 4,310 kg/ha 1,881 kg/ha Haiti
2000s 3,229 kg/ha 4,204 kg/ha 975.25 kg/ha Haiti
2010s 7,790 kg/ha 4,424 kg/ha 3,367 kg/ha Bangladesh
2020s 4,128 kg/ha 4,539 kg/ha 411.02 kg/ha Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — yield, Bangladesh or Haiti?
Haiti, at 4,572 kg/ha against 4,010 kg/ha in Bangladesh as of 2024.
What is the difference in oranges — yield between Bangladesh and Haiti?
562 kg/ha, with Haiti ahead.
How many years of comparable data are there for Bangladesh and Haiti?
40 years are reported by both, from 1985 to 2024.
How do Bangladesh and Haiti rank globally for oranges — yield?
Bangladesh ranks 110th and Haiti ranks 108th of 128 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.