Bangladesh vs Congo: Oranges — Yield
Oranges — Yield over time
- Bangladesh
- Congo
How they compare
Bangladesh currently reports 4,010 kg/ha against 3,810 kg/ha in Congo, a difference of 200 kg/ha.
That makes Bangladesh's figure about 1.1 times Congo's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Bangladesh ahead.
Bangladesh ranks 110th and Congo ranks 111th of 128 countries.
Across the 7 decades both report, Bangladesh averaged higher in 4 and Congo in 3.
Head to head by decade
| Decade | Bangladesh | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,000 kg/ha | 2,732 kg/ha | 1,268 kg/ha | Bangladesh |
| 1970s | 3,821 kg/ha | 3,041 kg/ha | 780.37 kg/ha | Bangladesh |
| 1980s | 2,636 kg/ha | 3,425 kg/ha | 788.45 kg/ha | Congo |
| 1990s | 2,429 kg/ha | 3,622 kg/ha | 1,192 kg/ha | Congo |
| 2000s | 3,229 kg/ha | 3,678 kg/ha | 449.57 kg/ha | Congo |
| 2010s | 7,790 kg/ha | 3,752 kg/ha | 4,038 kg/ha | Bangladesh |
| 2020s | 4,128 kg/ha | 3,800 kg/ha | 328.06 kg/ha | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Bangladesh or Congo?
- Bangladesh, at 4,010 kg/ha against 3,810 kg/ha in Congo as of 2024.
- What is the difference in oranges — yield between Bangladesh and Congo?
- 200 kg/ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Congo?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Congo rank globally for oranges — yield?
- Bangladesh ranks 110th and Congo ranks 111th of 128 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.