Australia vs China: Oranges — Yield

Australia
19,620 kg/ha
in 2024
China
18,996 kg/ha
in 2024
Australia rank
35th
China rank
37th

Oranges — Yield over time

  • Australia
  • China
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Australia currently reports 19,620 kg/ha against 18,996 kg/ha in China, a difference of 624 kg/ha.

Across all 64 years both countries report, Australia has been ahead every year.

Australia ranks 35th and China ranks 37th of 128 countries.

Australia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia China Difference Ahead
1960s 12,074 kg/ha 2,962 kg/ha 9,112 kg/ha Australia
1970s 17,683 kg/ha 4,276 kg/ha 13,407 kg/ha Australia
1980s 19,218 kg/ha 4,547 kg/ha 14,671 kg/ha Australia
1990s 18,819 kg/ha 6,044 kg/ha 12,775 kg/ha Australia
2000s 20,434 kg/ha 7,785 kg/ha 12,650 kg/ha Australia
2010s 19,581 kg/ha 15,423 kg/ha 4,158 kg/ha Australia
2020s 19,659 kg/ha 18,177 kg/ha 1,482 kg/ha Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — yield, Australia or China?
Australia, at 19,620 kg/ha against 18,996 kg/ha in China as of 2024.
What is the difference in oranges — yield between Australia and China?
624 kg/ha, with Australia ahead.
How many years of comparable data are there for Australia and China?
64 years are reported by both, from 1961 to 2024.
How do Australia and China rank globally for oranges — yield?
Australia ranks 35th and China ranks 37th of 128 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.