Asia vs Syrian Arab Republic: Oranges — Yield

Asia
19,033 kg/ha
in 2024
Syrian Arab Republic
18,015 kg/ha
in 2024
Asia rank
4th
Syrian Arab Republic rank
5th

Oranges — Yield over time

  • Asia
  • Syrian Arab Republic
010.0k20.0k30.0k196119922024

How they compare

Asia currently reports 19,033 kg/ha against 18,015 kg/ha in Syrian Arab Republic, a difference of 1,018 kg/ha.

That makes Asia's figure about 1.1 times Syrian Arab Republic's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Asia ahead.

Asia ranks 4th and Syrian Arab Republic ranks 5th of 16 groups.

Across the 7 decades both report, Asia averaged higher in 3 and Syrian Arab Republic in 4.

Head to head by decade

Decade Asia Syrian Arab Republic Difference Ahead
1960s 8,082 kg/ha 4,456 kg/ha 3,626 kg/ha Asia
1970s 12,502 kg/ha 6,966 kg/ha 5,536 kg/ha Asia
1980s 11,062 kg/ha 11,996 kg/ha 933.87 kg/ha Syrian Arab Republic
1990s 10,536 kg/ha 23,076 kg/ha 12,539 kg/ha Syrian Arab Republic
2000s 12,783 kg/ha 28,276 kg/ha 15,493 kg/ha Syrian Arab Republic
2010s 16,648 kg/ha 28,028 kg/ha 11,379 kg/ha Syrian Arab Republic
2020s 19,141 kg/ha 18,009 kg/ha 1,132 kg/ha Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — yield, Asia or Syrian Arab Republic?
Asia, at 19,033 kg/ha against 18,015 kg/ha in Syrian Arab Republic as of 2024.
What is the difference in oranges — yield between Asia and Syrian Arab Republic?
1,018 kg/ha, with Asia ahead.
How many years of comparable data are there for Asia and Syrian Arab Republic?
64 years are reported by both, from 1961 to 2024.
How do Asia and Syrian Arab Republic rank globally for oranges — yield?
Asia ranks 4th and Syrian Arab Republic ranks 5th of 16 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Syrian Arab Republic: Oranges — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/oranges-yield/asia/syrian-arab-republic-2/

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About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.