Asia vs China, Taiwan Province of: Oranges — Yield
Oranges — Yield over time
- Asia
- China, Taiwan Province of
How they compare
China, Taiwan Province of currently reports 26,371 kg/ha against 19,033 kg/ha in Asia, a difference of 7,338 kg/ha.
That makes China, Taiwan Province of's figure about 1.4 times Asia's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was China, Taiwan Province of ahead.
Asia ranks 4th and China, Taiwan Province of ranks 14th of 16 regions.
Across the 7 decades both report, Asia averaged higher in 2 and China, Taiwan Province of in 5.
Head to head by decade
| Decade | Asia | China, Taiwan Province of | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,082 kg/ha | 7,167 kg/ha | 914.71 kg/ha | Asia |
| 1970s | 12,502 kg/ha | 12,399 kg/ha | 102.92 kg/ha | Asia |
| 1980s | 11,062 kg/ha | 14,463 kg/ha | 3,401 kg/ha | China, Taiwan Province of |
| 1990s | 10,536 kg/ha | 13,903 kg/ha | 3,367 kg/ha | China, Taiwan Province of |
| 2000s | 12,783 kg/ha | 21,672 kg/ha | 8,889 kg/ha | China, Taiwan Province of |
| 2010s | 16,648 kg/ha | 28,650 kg/ha | 12,001 kg/ha | China, Taiwan Province of |
| 2020s | 19,141 kg/ha | 26,008 kg/ha | 6,867 kg/ha | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Asia or China, Taiwan Province of?
- China, Taiwan Province of, at 26,371 kg/ha against 19,033 kg/ha in Asia as of 2024.
- What is the difference in oranges — yield between Asia and China, Taiwan Province of?
- 7,338 kg/ha, with China, Taiwan Province of ahead.
- How many years of comparable data are there for Asia and China, Taiwan Province of?
- 64 years are reported by both, from 1961 to 2024.
- How do Asia and China, Taiwan Province of rank globally for oranges — yield?
- Asia ranks 4th and China, Taiwan Province of ranks 14th of 16 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.