Iceland vs United Arab Emirates: Oranges — Terms of trade
Oranges — Terms of trade over time
- Iceland
- United Arab Emirates
How they compare
Iceland currently reports 147.95 % against 140.45 % in United Arab Emirates, a difference of 7.5 %.
That makes Iceland's figure about 1.1 times United Arab Emirates's.
The two have swapped places 5 times across 14 shared years of data; in 2010 it was Iceland ahead.
Iceland ranks 22nd and United Arab Emirates ranks 25th of 91 countries.
Across the 2 decades both report, Iceland averaged higher in 1 and United Arab Emirates in 1.
Head to head by decade
| Decade | Iceland | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 118.15 % | 107.75 % | 10.4 % | Iceland |
| 2020s | 129.76 % | 134.89 % | 5.14 % | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — terms of trade, Iceland or United Arab Emirates?
- Iceland, at 147.95 % against 140.45 % in United Arab Emirates as of 2024.
- What is the difference in oranges — terms of trade between Iceland and United Arab Emirates?
- 7.5 %, with Iceland ahead.
- How many years of comparable data are there for Iceland and United Arab Emirates?
- 14 years are reported by both, from 2010 to 2023.
- How do Iceland and United Arab Emirates rank globally for oranges — terms of trade?
- Iceland ranks 22nd and United Arab Emirates ranks 25th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Terms of trade. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK