Greece vs Polynesia: Oranges — Production

Greece
880,190 t
in 2024
Polynesia
907.72 t
in 2024
Greece rank
13th
Polynesia rank
16th

Oranges — Production over time

  • Greece
  • Polynesia
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Greece currently reports 880,190 t against 907.72 t in Polynesia, a difference of 879,282 t.

That makes Greece's figure about 969.7 times Polynesia's.

Across all 64 years both countries report, Greece has been ahead every year.

Greece ranks 13th and Polynesia ranks 16th of 136 countries.

Greece has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Greece Polynesia Difference Ahead
1960s 362,110 t 5,799 t 356,311 t Greece
1970s 493,449 t 6,184 t 487,265 t Greece
1980s 728,618 t 3,629 t 724,988 t Greece
1990s 941,020 t 1,121 t 939,899 t Greece
2000s 938,809 t 1,382 t 937,427 t Greece
2010s 833,618 t 1,095 t 832,523 t Greece
2020s 864,942 t 914.12 t 864,028 t Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — production, Greece or Polynesia?
Greece, at 880,190 t against 907.72 t in Polynesia as of 2024.
What is the difference in oranges — production between Greece and Polynesia?
879,282 t, with Greece ahead.
How many years of comparable data are there for Greece and Polynesia?
64 years are reported by both, from 1961 to 2024.
How do Greece and Polynesia rank globally for oranges — production?
Greece ranks 13th and Polynesia ranks 16th of 136 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Polynesia: Oranges — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/oranges-production/greece/polynesia/

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About this data

Indicator
Oranges — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,259 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.