French Guiana vs Polynesia: Oranges — Production

French Guiana
705 t
in 2006
Polynesia
907.72 t
in 2024
French Guiana rank
114th
Polynesia rank
111th

Oranges — Production over time

  • French Guiana
  • Polynesia
02.0k4.0k6.0k8.0k196119922024

How they compare

Polynesia currently reports 907.72 t against 705 t in French Guiana, a difference of 202.72 t.

That makes Polynesia's figure about 1.3 times French Guiana's.

The two have swapped places 2 times across 46 shared years of data; in 1961 it was Polynesia ahead.

French Guiana ranks 114th and Polynesia ranks 111th of 147 countries.

Polynesia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade French Guiana Polynesia Difference Ahead
1960s 74.44 t 5,799 t 5,725 t Polynesia
1970s 168.5 t 6,184 t 6,015 t Polynesia
1980s 168.5 t 3,629 t 3,461 t Polynesia
1990s 425.6 t 1,121 t 695.46 t Polynesia
2000s 642.43 t 1,337 t 694.57 t Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — production, French Guiana or Polynesia?
Polynesia, at 907.72 t against 705 t in French Guiana as of 2024.
What is the difference in oranges — production between French Guiana and Polynesia?
202.72 t, with Polynesia ahead.
How many years of comparable data are there for French Guiana and Polynesia?
46 years are reported by both, from 1961 to 2006.
How do French Guiana and Polynesia rank globally for oranges — production?
French Guiana ranks 114th and Polynesia ranks 111th of 147 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,259 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.