Bosnia and Herzegovina vs Russian Federation: Oranges — Production
Oranges — Production over time
- Bosnia and Herzegovina
- Russian Federation
How they compare
Bosnia and Herzegovina currently reports 136.62 t against 53.81 t in Russian Federation, a difference of 82.81 t.
That makes Bosnia and Herzegovina's figure about 2.5 times Russian Federation's.
The two have swapped places 3 times across 21 shared years of data; in 2004 it was Russian Federation ahead.
Bosnia and Herzegovina ranks 111th and Russian Federation ranks 112th of 136 countries.
Across the 3 decades both report, Bosnia and Herzegovina averaged higher in 2 and Russian Federation in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 125.56 t | 225 t | 99.44 t | Russian Federation |
| 2010s | 128.41 t | 95.53 t | 32.88 t | Bosnia and Herzegovina |
| 2020s | 135.9 t | 65.79 t | 70.11 t | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — production, Bosnia and Herzegovina or Russian Federation?
- Bosnia and Herzegovina, at 136.62 t against 53.81 t in Russian Federation as of 2024.
- What is the difference in oranges — production between Bosnia and Herzegovina and Russian Federation?
- 82.81 t, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Russian Federation?
- 21 years are reported by both, from 2004 to 2024.
- How do Bosnia and Herzegovina and Russian Federation rank globally for oranges — production?
- Bosnia and Herzegovina ranks 111th and Russian Federation ranks 112th of 136 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.