United Kingdom of Great Britain and Northern Ireland vs Viet Nam: Oranges, Mandarines — Food supply quantity
Oranges, Mandarines — Food supply quantity over time
- United Kingdom of Great Britain and Northern Ireland
- Viet Nam
How they compare
United Kingdom of Great Britain and Northern Ireland currently reports 19.98 kg/cap against 19.83 kg/cap in Viet Nam, a difference of 0.15 kg/cap.
Across all 14 years both countries report, United Kingdom of Great Britain and Northern Ireland has been ahead every year.
United Kingdom of Great Britain and Northern Ireland ranks 63rd and Viet Nam ranks 66th of 194 countries.
United Kingdom of Great Britain and Northern Ireland has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | United Kingdom of Great Britain and Northern Ireland | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 27.41 kg/cap | 6.68 kg/cap | 20.73 kg/cap | United Kingdom of Great Britain and Northern Ireland |
| 2020s | 21.34 kg/cap | 15.48 kg/cap | 5.86 kg/cap | United Kingdom of Great Britain and Northern Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges, mandarines — food supply quantity, United Kingdom of Great Britain and Northern Ireland or Viet Nam?
- United Kingdom of Great Britain and Northern Ireland, at 19.98 kg/cap against 19.83 kg/cap in Viet Nam as of 2023.
- What is the difference in oranges, mandarines — food supply quantity between United Kingdom of Great Britain and Northern Ireland and Viet Nam?
- 0.15 kg/cap, with United Kingdom of Great Britain and Northern Ireland ahead.
- How many years of comparable data are there for United Kingdom of Great Britain and Northern Ireland and Viet Nam?
- 14 years are reported by both, from 2010 to 2023.
- How do United Kingdom of Great Britain and Northern Ireland and Viet Nam rank globally for oranges, mandarines — food supply quantity?
- United Kingdom of Great Britain and Northern Ireland ranks 63rd and Viet Nam ranks 66th of 194 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges, Mandarines — Food supply quantity (kg/capita/yr). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.