Nicaragua vs Thailand: Oranges — Area harvested
Oranges — Area harvested over time
- Nicaragua
- Thailand
How they compare
Nicaragua currently reports 24,770 ha against 24,636 ha in Thailand, a difference of 134 ha.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Thailand ahead.
Nicaragua ranks 22nd and Thailand ranks 23rd of 136 countries.
Thailand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nicaragua | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,044 ha | 9,056 ha | 2,011 ha | Thailand |
| 1970s | 10,260 ha | 11,225 ha | 965 ha | Thailand |
| 1980s | 12,460 ha | 15,345 ha | 2,885 ha | Thailand |
| 1990s | 14,640 ha | 17,800 ha | 3,160 ha | Thailand |
| 2000s | 17,081 ha | 19,932 ha | 2,850 ha | Thailand |
| 2010s | 22,684 ha | 22,833 ha | 149.2 ha | Thailand |
| 2020s | 24,500 ha | 24,618 ha | 118.25 ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — area harvested, Nicaragua or Thailand?
- Nicaragua, at 24,770 ha against 24,636 ha in Thailand as of 2023.
- What is the difference in oranges — area harvested between Nicaragua and Thailand?
- 134 ha, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Thailand?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Thailand rank globally for oranges — area harvested?
- Nicaragua ranks 22nd and Thailand ranks 23rd of 136 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.