Mexico vs Spain: Oranges — Area harvested

Mexico
341,217 ha
in 2024
Spain
142,480 ha
in 2024
Mexico rank
4th
Spain rank
7th

Oranges — Area harvested over time

  • Mexico
  • Spain
100.0k200.0k300.0k196119922024

How they compare

Mexico currently reports 341,217 ha against 142,480 ha in Spain, a difference of 198,737 ha.

That makes Mexico's figure about 2.4 times Spain's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Spain ahead.

Mexico ranks 4th and Spain ranks 7th of 147 countries.

Mexico has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mexico Spain Difference Ahead
1960s 102,472 ha 98,211 ha 4,261 ha Mexico
1970s 161,286 ha 129,890 ha 31,396 ha Mexico
1980s 160,816 ha 117,760 ha 43,055 ha Mexico
1990s 258,607 ha 134,971 ha 123,636 ha Mexico
2000s 328,026 ha 139,736 ha 188,290 ha Mexico
2010s 324,046 ha 146,539 ha 177,507 ha Mexico
2020s 335,638 ha 142,968 ha 192,670 ha Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Mexico or Spain?
Mexico, at 341,217 ha against 142,480 ha in Spain as of 2024.
What is the difference in oranges — area harvested between Mexico and Spain?
198,737 ha, with Mexico ahead.
How many years of comparable data are there for Mexico and Spain?
64 years are reported by both, from 1961 to 2024.
How do Mexico and Spain rank globally for oranges — area harvested?
Mexico ranks 4th and Spain ranks 7th of 147 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.