Iraq vs Italy: Oranges — Area harvested

Iraq
134,561 ha
in 2024
Italy
85,010 ha
in 2024
Iraq rank
8th
Italy rank
9th

Oranges — Area harvested over time

  • Iraq
  • Italy
25.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Iraq currently reports 134,561 ha against 85,010 ha in Italy, a difference of 49,551 ha.

That makes Iraq's figure about 1.6 times Italy's.

The two have swapped places 1 time across 40 shared years of data; in 1985 it was Italy ahead.

Iraq ranks 8th and Italy ranks 9th of 135 countries.

Across the 5 decades both report, Iraq averaged higher in 1 and Italy in 4.

Head to head by decade

Decade Iraq Italy Difference Ahead
1980s 33,800 ha 104,182 ha 70,382 ha Italy
1990s 41,180 ha 107,057 ha 65,876 ha Italy
2000s 28,550 ha 104,543 ha 75,993 ha Italy
2010s 53,840 ha 88,620 ha 34,780 ha Italy
2020s 113,476 ha 84,688 ha 28,788 ha Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Iraq or Italy?
Iraq, at 134,561 ha against 85,010 ha in Italy as of 2024.
What is the difference in oranges — area harvested between Iraq and Italy?
49,551 ha, with Iraq ahead.
How many years of comparable data are there for Iraq and Italy?
40 years are reported by both, from 1985 to 2024.
How do Iraq and Italy rank globally for oranges — area harvested?
Iraq ranks 8th and Italy ranks 9th of 135 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs Italy: Oranges — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/oranges-area-harvested/iraq/italy/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.