Indonesia vs Syrian Arab Republic: Oranges — Area harvested

Indonesia
67,530 ha
in 2024
Syrian Arab Republic
23,717 ha
in 2024
Indonesia rank
10th
Syrian Arab Republic rank
8th

Oranges — Area harvested over time

  • Indonesia
  • Syrian Arab Republic
050.0k100.0k150.0k196119922024

How they compare

Indonesia currently reports 67,530 ha against 23,717 ha in Syrian Arab Republic, a difference of 43,813 ha.

That makes Indonesia's figure about 2.8 times Syrian Arab Republic's.

Across all 64 years both countries report, Indonesia has been ahead every year.

Indonesia ranks 10th and Syrian Arab Republic ranks 8th of 136 countries.

Indonesia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Indonesia Syrian Arab Republic Difference Ahead
1960s 23,889 ha 839 ha 23,050 ha Indonesia
1970s 30,659 ha 2,255 ha 28,404 ha Indonesia
1980s 63,194 ha 5,840 ha 57,354 ha Indonesia
1990s 68,644 ha 12,012 ha 56,631 ha Indonesia
2000s 58,564 ha 18,219 ha 40,345 ha Indonesia
2010s 56,763 ha 25,451 ha 31,311 ha Indonesia
2020s 71,002 ha 25,121 ha 45,881 ha Indonesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Indonesia or Syrian Arab Republic?
Indonesia, at 67,530 ha against 23,717 ha in Syrian Arab Republic as of 2024.
What is the difference in oranges — area harvested between Indonesia and Syrian Arab Republic?
43,813 ha, with Indonesia ahead.
How many years of comparable data are there for Indonesia and Syrian Arab Republic?
64 years are reported by both, from 1961 to 2024.
How do Indonesia and Syrian Arab Republic rank globally for oranges — area harvested?
Indonesia ranks 10th and Syrian Arab Republic ranks 8th of 136 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Indonesia vs Syrian Arab Republic: Oranges — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/oranges-area-harvested/indonesia/syrian-arab-republic-2/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.