Ethiopia vs Uruguay: Oranges — Area harvested
Oranges — Area harvested over time
- Ethiopia
- Uruguay
How they compare
Uruguay currently reports 6,627 ha against 6,273 ha in Ethiopia, a difference of 354 ha.
That makes Uruguay's figure about 1.1 times Ethiopia's.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Uruguay ahead.
Ethiopia ranks 55th and Uruguay ranks 53rd of 147 countries.
Uruguay has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,942 ha | 11,395 ha | 9,453 ha | Uruguay |
| 2000s | 2,737 ha | 7,733 ha | 4,996 ha | Uruguay |
| 2010s | 5,907 ha | 7,262 ha | 1,356 ha | Uruguay |
| 2020s | 6,104 ha | 6,184 ha | 80.8 ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — area harvested, Ethiopia or Uruguay?
- Uruguay, at 6,627 ha against 6,273 ha in Ethiopia as of 2024.
- What is the difference in oranges — area harvested between Ethiopia and Uruguay?
- 354 ha, with Uruguay ahead.
- How many years of comparable data are there for Ethiopia and Uruguay?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Uruguay rank globally for oranges — area harvested?
- Ethiopia ranks 55th and Uruguay ranks 53rd of 147 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.