Ecuador vs Honduras: Oranges — Area harvested
Oranges — Area harvested over time
- Ecuador
- Honduras
How they compare
Ecuador currently reports 10,613 ha against 8,286 ha in Honduras, a difference of 2,327 ha.
That makes Ecuador's figure about 1.3 times Honduras's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 45th and Honduras ranks 48th of 147 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,074 ha | 3,860 ha | 3,214 ha | Ecuador |
| 1970s | 15,485 ha | 5,179 ha | 10,306 ha | Ecuador |
| 1980s | 17,954 ha | 9,752 ha | 8,202 ha | Ecuador |
| 1990s | 13,552 ha | 8,699 ha | 4,853 ha | Ecuador |
| 2000s | 24,731 ha | 17,541 ha | 7,190 ha | Ecuador |
| 2010s | 18,239 ha | 11,890 ha | 6,349 ha | Ecuador |
| 2020s | 14,469 ha | 8,285 ha | 6,184 ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — area harvested, Ecuador or Honduras?
- Ecuador, at 10,613 ha against 8,286 ha in Honduras as of 2024.
- What is the difference in oranges — area harvested between Ecuador and Honduras?
- 2,327 ha, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Honduras?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Honduras rank globally for oranges — area harvested?
- Ecuador ranks 45th and Honduras ranks 48th of 147 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.