Dominica vs Malaysia: Oranges — Area harvested

Dominica
752 ha
in 2024
Malaysia
562 ha
in 2024
Dominica rank
84th
Malaysia rank
87th

Oranges — Area harvested over time

  • Dominica
  • Malaysia
01.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Dominica currently reports 752 ha against 562 ha in Malaysia, a difference of 190 ha.

That makes Dominica's figure about 1.3 times Malaysia's.

The two have swapped places 1 time across 40 shared years of data; in 1985 it was Malaysia ahead.

Dominica ranks 84th and Malaysia ranks 87th of 136 countries.

Malaysia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Dominica Malaysia Difference Ahead
1980s 660 ha 1,680 ha 1,020 ha Malaysia
1990s 810.9 ha 1,827 ha 1,016 ha Malaysia
2000s 607.2 ha 2,445 ha 1,838 ha Malaysia
2010s 738 ha 2,363 ha 1,625 ha Malaysia
2020s 751 ha 1,225 ha 474 ha Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — area harvested, Dominica or Malaysia?
Dominica, at 752 ha against 562 ha in Malaysia as of 2024.
What is the difference in oranges — area harvested between Dominica and Malaysia?
190 ha, with Dominica ahead.
How many years of comparable data are there for Dominica and Malaysia?
40 years are reported by both, from 1985 to 2024.
How do Dominica and Malaysia rank globally for oranges — area harvested?
Dominica ranks 84th and Malaysia ranks 87th of 136 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Malaysia: Oranges — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/oranges-area-harvested/dominica/malaysia/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.