Mali vs Republic of Korea: Onions and shallots, green — Yield
Onions and shallots, green — Yield over time
- Mali
- Republic of Korea
How they compare
Republic of Korea currently reports 27,211 kg/ha against 26,126 kg/ha in Mali, a difference of 1,085 kg/ha.
The two have swapped places 4 times across 34 shared years of data; in 1991 it was Republic of Korea ahead.
Mali ranks 13th and Republic of Korea ranks 11th of 59 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mali | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 24,863 kg/ha | 25,136 kg/ha | 272.99 kg/ha | Republic of Korea |
| 2000s | 24,188 kg/ha | 26,594 kg/ha | 2,406 kg/ha | Republic of Korea |
| 2010s | 23,135 kg/ha | 26,246 kg/ha | 3,112 kg/ha | Republic of Korea |
| 2020s | 24,666 kg/ha | 27,170 kg/ha | 2,504 kg/ha | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, green — yield, Mali or Republic of Korea?
- Republic of Korea, at 27,211 kg/ha against 26,126 kg/ha in Mali as of 2024.
- What is the difference in onions and shallots, green — yield between Mali and Republic of Korea?
- 1,085 kg/ha, with Republic of Korea ahead.
- How many years of comparable data are there for Mali and Republic of Korea?
- 34 years are reported by both, from 1991 to 2024.
- How do Mali and Republic of Korea rank globally for onions and shallots, green — yield?
- Mali ranks 13th and Republic of Korea ranks 11th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.