Eastern Asia vs Germany: Onions and shallots, green — Yield

Eastern Asia
26,988 kg/ha
in 2024
Germany
40,089 kg/ha
in 2017
Eastern Asia rank
3rd
Germany rank
3rd

Onions and shallots, green — Yield over time

  • Eastern Asia
  • Germany
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Germany currently reports 40,089 kg/ha against 26,988 kg/ha in Eastern Asia, a difference of 13,101 kg/ha.

That makes Germany's figure about 1.5 times Eastern Asia's.

Across all 12 years both countries report, Germany has been ahead every year.

Eastern Asia ranks 3rd and Germany ranks 3rd of 24 groups.

Germany has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Eastern Asia Germany Difference Ahead
2000s 26,408 kg/ha 37,175 kg/ha 10,767 kg/ha Germany
2010s 26,596 kg/ha 41,900 kg/ha 15,304 kg/ha Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, green — yield, Eastern Asia or Germany?
Germany, at 40,089 kg/ha against 26,988 kg/ha in Eastern Asia as of 2017.
What is the difference in onions and shallots, green — yield between Eastern Asia and Germany?
13,101 kg/ha, with Germany ahead.
How many years of comparable data are there for Eastern Asia and Germany?
12 years are reported by both, from 2006 to 2017.
How do Eastern Asia and Germany rank globally for onions and shallots, green — yield?
Eastern Asia ranks 3rd and Germany ranks 3rd of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Germany: Onions and shallots, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-green-yield/eastern-asia/germany/

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About this data

Indicator
Onions and shallots, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,664 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.