Nigeria vs Türkiye: Onions and shallots, green — Area harvested
Onions and shallots, green — Area harvested over time
- Nigeria
- Türkiye
How they compare
Nigeria currently reports 14,417 ha against 6,213 ha in Türkiye, a difference of 8,204 ha.
That makes Nigeria's figure about 2.3 times Türkiye's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Nigeria ahead.
Nigeria ranks 7th and Türkiye ranks 5th of 59 countries.
Across the 7 decades both report, Nigeria averaged higher in 3 and Türkiye in 4.
Head to head by decade
| Decade | Nigeria | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,000 ha | 8,322 ha | 1,678 ha | Nigeria |
| 1970s | 10,000 ha | 12,850 ha | 2,850 ha | Türkiye |
| 1980s | 10,000 ha | 16,800 ha | 6,800 ha | Türkiye |
| 1990s | 9,443 ha | 16,466 ha | 7,023 ha | Türkiye |
| 2000s | 11,472 ha | 13,704 ha | 2,232 ha | Türkiye |
| 2010s | 14,086 ha | 9,314 ha | 4,771 ha | Nigeria |
| 2020s | 14,437 ha | 6,764 ha | 7,673 ha | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, green — area harvested, Nigeria or Türkiye?
- Nigeria, at 14,417 ha against 6,213 ha in Türkiye as of 2024.
- What is the difference in onions and shallots, green — area harvested between Nigeria and Türkiye?
- 8,204 ha, with Nigeria ahead.
- How many years of comparable data are there for Nigeria and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Nigeria and Türkiye rank globally for onions and shallots, green — area harvested?
- Nigeria ranks 7th and Türkiye ranks 5th of 59 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.