Spain vs Sweden: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Spain
- Sweden
How they compare
Spain currently reports 54,052 kg/ha against 51,690 kg/ha in Sweden, a difference of 2,362 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Spain ahead.
Spain ranks 6th and Sweden ranks 7th of 179 countries.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Spain | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24,335 kg/ha | 19,312 kg/ha | 5,023 kg/ha | Spain |
| 1970s | 26,521 kg/ha | 23,077 kg/ha | 3,443 kg/ha | Spain |
| 1980s | 32,469 kg/ha | 25,135 kg/ha | 7,334 kg/ha | Spain |
| 1990s | 37,845 kg/ha | 31,191 kg/ha | 6,654 kg/ha | Spain |
| 2000s | 47,014 kg/ha | 33,610 kg/ha | 13,404 kg/ha | Spain |
| 2010s | 53,012 kg/ha | 46,076 kg/ha | 6,936 kg/ha | Spain |
| 2020s | 52,967 kg/ha | 47,303 kg/ha | 5,665 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Spain or Sweden?
- Spain, at 54,052 kg/ha against 51,690 kg/ha in Sweden as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Spain and Sweden?
- 2,362 kg/ha, with Spain ahead.
- How many years of comparable data are there for Spain and Sweden?
- 64 years are reported by both, from 1961 to 2024.
- How do Spain and Sweden rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Spain ranks 6th and Sweden ranks 7th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.