Qatar vs Uruguay: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Qatar
- Uruguay
How they compare
Qatar currently reports 23,594 kg/ha against 23,288 kg/ha in Uruguay, a difference of 306 kg/ha.
The two have swapped places 6 times across 48 shared years of data; in 1977 it was Qatar ahead.
Qatar ranks 64th and Uruguay ranks 66th of 140 countries.
Across the 6 decades both report, Qatar averaged higher in 5 and Uruguay in 1.
Head to head by decade
| Decade | Qatar | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 27,565 kg/ha | 6,828 kg/ha | 20,737 kg/ha | Qatar |
| 1980s | 16,933 kg/ha | 6,165 kg/ha | 10,768 kg/ha | Qatar |
| 1990s | 23,739 kg/ha | 8,066 kg/ha | 15,673 kg/ha | Qatar |
| 2000s | 23,980 kg/ha | 13,775 kg/ha | 10,204 kg/ha | Qatar |
| 2010s | 25,011 kg/ha | 20,411 kg/ha | 4,600 kg/ha | Qatar |
| 2020s | 21,861 kg/ha | 23,224 kg/ha | 1,364 kg/ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Qatar or Uruguay?
- Qatar, at 23,594 kg/ha against 23,288 kg/ha in Uruguay as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Qatar and Uruguay?
- 306 kg/ha, with Qatar ahead.
- How many years of comparable data are there for Qatar and Uruguay?
- 48 years are reported by both, from 1977 to 2024.
- How do Qatar and Uruguay rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Qatar ranks 64th and Uruguay ranks 66th of 140 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.